HARAM FOOD LIST
IngredientType
AlcoholHaram
Animal Fat*Haram
Animal Shortening*Investigate
Bacon(Pork)Haram
Collegen(Pork)Haram
Diglyceride(Animal)Haram
Enzyme(Animal)Haram
Fatty Acid(Animal)Haram
GelatinHaram
Glyceride(Animal)Haram
Glycerol/Glycerine(Animal)Haram
Harmones(Animal)Haram
Hydrolysed Animal ProteinHaram
LardHaram
Monohlycerides(Animal)Haram
Pepsin(Animal)Haram
Phospholipid(Animal)Haram
Pork(& All By-Products)Haram
Renin/Rennet**Investigate
Sortening(Animal)*Haram
Whey***Investigate

*Animal Fat/Shortening:
It can be from Beef TAllow or Lard.If it is from Lard, then it is Haram,if it is from Beef TAllow,then the animal must have been slaughtered according to Islam in order for it to be Halal,otherwise it is Haram.

**Rennet/Pepsin
Rennet is a milk coagulant that is the concentrated extract of Renin enzyme obtained from a calves stomach (Calf Rennet)or an adult bovine stomach(Bovine Rennet). Pepsin is a milk coagulating enzyme found in pig's stomach.

***Whey & Whey Solids
The portion of mild remaining after coagulation by an acid or Rennet(Swine,Bovvine or Microbial)and the removal of curd. Whey is used as a source of lactose, milk solid & whey protein.Whey solids are the solid fraction of whey.